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Freight Classes & Shipping Codes
Meat of bovine animals, fresh or chilled. (Other cuts with bone in)
Items listed under “Meat of bovine animals, fresh or chilled. (Other cuts with bone in)” fall under HS# 020120, but may have different Schedule-B and HTS Tariff/Duty rates and restriction depending on statistical classification.
Choose a Statistical Classification below to view HTS, Schedule-B, tariff/duty, NMFC© Freight Class and additional parcel or LTL Freight shipping information for HS# 020120 related goods.
| Code | Description |
|---|---|
| 0201.20.02.00 | beef with bone in, high-quality cuts, processed, fresh or chilled, as specified in general note 15 |
| 0201.20.04.00 | meat of bovines, with bone in, processed, fresh or chilled, as specified in general note 15, nesoi |
| 0201.20.06.00 | meat of bovines, with bone in, fresh or chilled, as specified in general note 15, except processed |
| 0201.20.10.00 | beef with bone in, high quality cuts, processed, fresh or chilled, as specified in us note 3 |
| 0201.20.30.00 | meat of bovines, with bone in, processed, fresh or chilled, as specified in us note 3, nesoi |
| 0201.20.50.15 | meat of bovines, veal cuts with bone in, fresh or chilled, as specified in us note 3, except processed |
| 0201.20.50.25 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, rib cuts |
| 0201.20.50.35 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, chuck cuts |
| 0201.20.50.45 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, loin cuts |
| 0201.20.50.65 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, hip cuts |
| 0201.20.50.75 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, flank or plate cuts |
| 0201.20.50.91 | meat of bovines, with bone in, fresh or chilled, as specified in us note 3, except processed, nesoi |
| 0201.20.80.10 | meat of bison, with bone in, fresh or chilled, nesoi |
| 0201.20.80.90 | meat of bovines, with bone in, fresh or chilled, nesoi |