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Freight Classes & Shipping Codes

Meat of swine, fresh, chilled or frozen. (Other)

Items listed under “Meat of swine, fresh, chilled or frozen. (Other)” fall under HS# 020319, but may have different Schedule-B and HTS Tariff/Duty rates and restriction depending on statistical classification.

Choose a Statistical Classification below to view HTS, Schedule-B, tariff/duty, NMFC^© Freight Class and additional parcel or LTL Freight shipping information for HS# 020319 related goods.

Code	Description
0203.19.20.10	spare ribs of swine, processed, fresh or chilled
0203.19.20.90	meat of swine, except carcasses and half-carcasses, hams, shoulder cuts thereof with bone in, processed, fresh or chilled, nesoi
0203.19.40.10	bellies of swine, fresh or chilled, except processed
0203.19.40.90	meat of swine, except carcasses and half-carcasses, hams, shoulder cuts thereof with bone in, not processed, fresh or chilled, nesoi