Freight Class & Shipping Codes

MUSHROOMS, PROVISIONALLY PRESERVED,INEDIBLE,NESOI

ShipNerd provides discounted shipping rates for shipping mushrooms, provisionally preserved, but unsuitable in that state for immediate consumption, nesoi.

When shipping mushrooms, provisionally preserved, but unsuitable in that state for immediate consumption, nesoi via small package couriers such as UPS or Canpar Express, or LTL providers, be sure to specify any necessary special handling.

Use the quick quote tool to see the best shipping rates for your shipment of Vegetable Products.

Remember, package couriers only accept packages weighing up to 150lbs, and up to 165″ in length and girth combined. Shipments of Vegetable on pallets, or over these size and weigh limits will ship via LTL Freight using ShipNerd.

Vegetables and vegetable products which are perishable or require refrigeration or freezing during shipping may incur additional fees or be rated at a higher freight class (than non-perishable, common dry goods).

When ordering shipping for packages or LTL Freight shipment of vegetable, be sure to specify any necessary special handling.

HS: #071159

Harmonized System

The Harmonized System is a 6-digit coding standard for international classification of imported and exported products and commodities.

The HS number for mushrooms, provisionally preserved, but unsuitable in that state for immediate consumption, nesoi is #071159.

Schedule B: #0711591000

U.S. Export Commodity Classifications

United States export codes, more commonly known as “Schedule-B numbers” are based on the [international] Harmonized System and further classify the items you're shipping.

The Schedule-B number for “MUSHROOMS, PROVISIONALLY PRESERVED,INEDIBLE,NESOI” is #0711591000 based on the classification below.

CodeDescription
Section II Vegetable Products
Chapter 07 Edible Vegetables and Certain Roots and Tubers
Heading 11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
Sub-Heading 59 Other
Statistical Classification 1000 MUSHROOMS, PROVISIONALLY PRESERVED,INEDIBLE,NESOI

NOTE: Schedule-B takes the 6-digit HS code, (in this case, #071159), and appends a 4-digit “Statistical Classification”, (e.g.- “1000”) to it.

HTS: #0711.59.10.00

Harmonized Tariff Schedule

The Harmonized Tariff Schedule (HTS) lists the United States tariff rates for all classes of goods imported into the US.

HTS #0711.59.10.00
Category:Vegetables provisionally preserved, but unsuitable in that state for immediate consumption:
2nd Level:Other
3rd Level:(not applicable)
Description:Mushrooms
Unit of Quantity:kg
General Rate of Duty:5.7¢/kg on drained weight +8%
Special Rate of Duty:Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 2 Rate of Duty:22¢/kg on drained weight+45%
Quota Quantity:
Additional Duties:

HTS tariff/duty notes, trade agreements, restrictions and other information related to HTS# 0711.59.10.00 are available on the U.S. International Trade Commission website at: hts.usitc.gov

NMFC®

National Motor Freight Classification® (US)

For (US) interstate, intrastate or international LTL Freight shipments an NMFC® Freight Class is assigned primarily based on density, (lb. per cubic foot).

Our Quick Quote tool estimates freight class based on size and weight entered and displays a list of carriers, services and rates for pallets of LTL Freight or delivery of parcels, (envelopes, boxes, shipping tubes, etc).

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Dimensions

Freight Class may be adjusted up or down depending on type of item shipped, handling requirements, how “stow-able” the cargo is and the liability, (potential for loss, high value, etc).

Rates are lower for lower freight classes, and higher for higher classes. Shipments requiring special handling may be assigned to a higher freight class. Products which are high-values, easily damaged, prone to loss, may damage other freight, or are perishable may be assigned a higher freight class. Products which are large, or irregularly shaped, or un-stackable such as assembled furniture, machines, etc may be assigned a higher freight class.

In general, there are (18) NMFC® Freight Classes ranging from Class 50 to Class 500:

CLASSWEIGHT PER CUBIC FOOTEXAMPLES (Most dense to least dense)
50Greater than 50lbsNuts, bolts, steel
5535 – 50 LBBricks, cement
6030 – 35 LBCeramic tiles, auto accessories
6522.5 – 30 LBBooks, bottled liquor
7015 – 22.5 LBFood items, boxed paper
77.513.5 – 15 LBTires, snowplows, bath fixtures
8512 – 13.5 LBPharmaceuticals, wood furniture
92.510.5 – 12 LBComputers, refrigerators
1009 – 10.5 LBCookware, letal, wine cases, rugs
1108 – 9 LBFramed artwork, pneumatic tires
1257 – 8 LBSmall household appliances
1506 – 7 LBRefrigerators, sheet metal, bookcases
1755 – 6 LBClothing, couches, stuffed furniture
2004 – 5 LBAluminum parts, box springs
2503 – 4 LBPlasma TVs, upholstered furniture
3002 – 3 LBModel cars, assembled chairs, tables
4001 – 2 LBLight fixtures, deer antlers
500<1 lb.Ping pong balls, gold dust

For more information on NMFC® Freight Classes, visit the National Motor Freight Association, (NMFTA), website at: nmfta.org.

END USE: #00130

Foreign Trade Division, U.S. Census Bureau

End-use commodity classification identifies merchandise based on principal use rather than the physical characteristics.

End Use Classification (Expanded)
CodeHeading
0Green coffee
00Green coffee
001Industrial supplies and materials
00130Lumber and other unfinished building materials

The End Use code for Lumber and other unfinished building materials is #00130.

END USE may affect tariffs, duties, taxes, restrictions and other import/export considerations.

SITC: #05470

Standard International Trade Classification

SITC codes are used by the United Nations (UN) for classifying (international) import / export trade data.

SITC Classification (Expanded)
0FOOD AND LIVE ANIMALS
05VEGETABLES AND FRUIT
054
0547
05470VEGETABLES PROVISIONALLY PRESERVED (E.G., BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR OTHER PRESERVATIVE SOLUTIONS), INEDIBLE IN THAT STATE

The SITC Classification for “VEGETABLES PROVISIONALLY PRESERVED (E.G., BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR OTHER PRESERVATIVE SOLUTIONS), INEDIBLE IN THAT STATE” is #05470.

NAICS: #311421

North American Industry Classification System

NAICS was developed by the U.S., Canada and Mexico to make business statistics comparable across North America.

NAICS Classification (Expanded)
31
311Food Manufacturing
3114Fruit and Vegetable Preserving and Specialty Food Manufacturing
31142Fruit and Vegetable Canning, Pickling, and Drying
311421Fruit and Vegetable Canning

The coding NAICS #311421 indicates this is a product of the Fruit and Vegetable Canning industry.