Support Home > Freight Classes & Shipping Codes > Food & Beverage > Sugars and Sugar Confectionery >

Freight Classes & Shipping Codes

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.

From small package delivery (under 150lbs) to LTL Freight shipping of Sugars and Sugar Confectionery, ShipNerd lets you manage shipping all your shipment in an easy to use shipping dashboard!

Even with our discount shipping rates, ShipNerd includes Import / Export customs documents, (commercial invoice, etc), when needed.

Select item from list to find Freight Class, HS Number, Schedule-B, HTS Tariff / Duty rates and other information for shipping Sugars and Sugar Confectionery.

Code	Description
	Lactose and lactose syrup:
1702.11.00.00	└─ Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.19.00.00	└─ Other
	Maple sugar and maple syrup:
	└─ Blended syrups described in additional U.S. note 4 to chapter 17:
	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.20.22.10	└─ Maple sugar
1702.20.22.90	└─ Maple syrup
	└─ Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.20.24.10	└─ Maple sugar
1702.20.24.90	└─ Maple syrup
	└─ Other
1702.20.28.10	└─ Maple sugar
1702.20.28.90	└─ Maple syrup
1702.20.40	└─ Other
1702.20.40.10	└─ Maple sugar
	└─ Maple syrup:
	└─ Certified organic:
1702.20.40.40	└─ In containers over 5 kg
1702.20.40.50	└─ Other
	└─ Other:
1702.20.40.60	└─ In containers over 5 kg
1702.20.40.70	└─ Other
	Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:
	└─ Blended syrups described in additional U.S. note 4 to chapter 17:
1702.30.22.00	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.30.24.00	└─ Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.30.28.00	└─ Other
1702.30.40	└─ Other
	└─ Glucose syrup:
1702.30.40.45	└─ Certified organic
1702.30.40.65	└─ Other
	└─ Other:
1702.30.40.75	└─ Certified organic
1702.30.40.85	└─ Other
	Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar:
	└─ Blended syrups described in additional U.S. note 4 to chapter 17:
1702.40.22.00	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.40.24.00	└─ Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.40.28.00	└─ Other
1702.40.40.00	└─ Other
1702.50.00.00	Chemically pure fructose
	Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:
	└─ Blended syrups described in additional U.S. note 4 to chapter 17:
1702.60.22.00	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.60.24.00	└─ Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.60.28.00	└─ Other
1702.60.40	└─ Other
	└─ Syrup:
1702.60.40.30	└─ Certified organic
1702.60.40.50	└─ Other
1702.60.40.90	└─ Other
	Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose:
	└─ Derived from sugar cane or sugar beets:
	└─ Containing soluble non-sugar solids (excluding any foreign substances, including but not limited to molasses, that may have been added to or developed in the product) equal to 6 percent or less by weight of the total soluble solids:
1702.90.05.00	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.90.10.00	└─ Described in additional U.S. note 5 to this chapterand entered pursuant to its provisions
1702.90.20.00	└─ Other
	└─ Other:
1702.90.35.00	└─ Invert molasses
1702.90.40.00	└─ Other
	└─ Other:
1702.90.52.00	└─ Described in general note 15 of the tariff schedule and entered pursuant to its provisions
	└─ Other:
	└─ Blended syrups described in additional U.S. note 4 to chapter 17:
1702.90.54.00	└─ Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.90.58.00	└─ Other
	└─ Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1702.90.64.00	└─ Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
1702.90.68.00	└─ Other
1702.90.90.00	└─ Other