Support Home >
Freight Classes & Shipping Codes >
Food & Beverage >
Preparations of Meat, of Fish or of Crustaceans; Molluscs or Other Aquatic Invertebrates >
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. >
Freight Classes & Shipping Codes
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. (Salmon)
Items listed under “Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. (Salmon)” fall under HS# 160411, but may have different Schedule-B and HTS Tariff/Duty rates and restriction depending on statistical classification.
Choose a Statistical Classification below to view HTS, Schedule-B, tariff/duty, NMFC© Freight Class and additional parcel or LTL Freight shipping information for HS# 160411 related goods.
Code | Description |
---|---|
1604.11.20.20 | pink (humpie) salmon, whole or in pieces, but not minced, in oil, in airtight containers |
1604.11.20.30 | sockeye salmon, whole or in pieces, but not minced, in oil, in airtight containers |
1604.11.20.90 | salmon nesoi, whole or in pieces, but not minced, in oil, in airtight containers |
1604.11.40.10 | chum (dog) salmon, not in oil, canned |
1604.11.40.20 | pink (humpie) salmon, not in oil, canned |
1604.11.40.30 | sockeye salmon, not in oil, canned |
1604.11.40.40 | salmon, nesoi, not in oil, canned |
1604.11.40.50 | salmon, whole or in pieces, but not minced, nesoi |