Freight Classes & Shipping Codes
Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants
Select the heading below that best describes what type of Food & Beverage product is being shipped.
Note: Food & Beverage shipments under 150 lbs. may be shipped as parcels by common carrier such as UPS, Canpar Express and FedEx Express (over 150 lbs. use ShipNerd LTL Freight service).
Code | Description |
---|---|
2001 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. |
2002 | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. |
2003 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. |
2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. |
2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06. |
2006 | Vegetables, fruit, nuts, fruitpeel and other parts of plants, preserved by sugar (drained, glac? or crystallised). |
2007 | Jams, fruit jellies, marmalades, fruit or nut pur?e and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter. |
2008 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included. |
2009 | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter. |